![]() I do strongly suggest you make it at least 1 day in advance for best taste. Fresh from the garden flavors and a cinch to make. It's been the hit at several parties and is great with crudite or potato chips. This dip is the best! The fresh herbs really come through. When I take it to parties or serve it to guests at home there is never any left and I always get asked for the recipe.ĭon't expect this to taste like the store bought ranch dressing or dip because it is fresh and not full of chemicals you don't need. Could use a little more zest¿ maybe lemon zest? A little cayenne? Will kick it up a notch next time. Doesn't knock your socks off, but fresh, natural, and easy better than using a mix. ![]() ![]() Great flavor to compliment the fresh vegetables. Served dip for my Mum's 95th birthday party. Big hit for movie night! Added the juice and zest of one lemon which brightened it up a bit.
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